WIP- Sambuca Pullover http://www.ravelry.com/projects/AngellaC/sambuca

Barley Hathttp://www.ravelry.com/projects/AngellaC/barley

Work Socks for Mehttp://www.ravelry.com/projects/AngellaC/work-socks

Gift a long prize winner please contact me Angellac on rav.  I will send the buttons out once I have your name and address.

Buttons from Beadfreaky on etsy and Vintage in SE MO etsy shop

Remember discount code for Shuli  Designs on etsy

Cold weather

Farm 

Teens

Recipe:  Oatmeal Cake

1 1/2 cup boiling water add 1 cup oatmeal and set aside for 20 minutes.

In a separate bowl combine 1 stick melted butter

2 eggs

1c. brown sugar

1 cup white sugar

1 to 1 1/3 cup flour

1 tsp baking soda

1 tsp cinnamon

1/2 tsp nutmeg

1/2 tsp salt and finally the oatmeal mixture.  Mix until well combined.   Pour into greased 9 by 13 inch baking pan and bake at 350 degrees for 35 minutes.  Cool completely.  

On stove top in saucepan combine: 6 Tbs butter, 1/2 cup brown sugar, 1 cup coconut, 1 cup nuts, 1/4 cup milk, 1/2 tsp vanilla.  Cook until bubbly.  Pour over cake.  This cake is even better the second day!!

Finished:  Mama Vertebrae cardi

WIP: Halloween socks (for more info see last podcast or two show notes)

Started:  Sambuca by Baby Cocktailshttp://www.ravelry.com/patterns/library/sambuca

Purchases:  Fibernymph dyeworks froot loops sock yarn

Simply socks Poste striping yarn Elm Street colorway sock yarn

The Lemonade Shop on etsy sock yarn

Recipe from weight watchers magazine sept/Oct 2014http://www.weightwatchers.ca/food/rcp/RecipePage.aspx?recipeid=146911&sc=11

Quick and dirty show notes.  If you have further questions get me on Ravelry!